Over 555 Recipes! What's New?

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Chicken Alfredo Pasta

   I have been getting many requests for kids recipes lately. This pasta recipe here is sure to appease any kids tummy! I am sure the adults would also like this even though it is a bit on the heavy...

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Aloo Jeera

Ingredients (Serves 3 ) 1. Aloo / potato – 2 medium-large, thinly sliced 2. Oil – 2 – 2.5 tbsp 3. Cumin seeds – 3/4 – 1 tsp 4. Turmeric powder – 1/2 tsp     Crushed red chilies – 1/4...

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Broccoli Poriyal

Ingredients (Serves 3 – 4) 1. Broccoli florets –  2 cups, cut into small florets 2. Oil – 1tbsp 3. Mustard seeds – 1/4 tsp     Cumin seeds – 1 pinch     Dry red chilies – 1 – 2, broken...

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Pineapple Rasam

     Hello Friends! Did you like the new look of my blog? My brother Mahesh did the whole enhancement. I am lucky that he supports me and my blog in every way possible. Sorry for any inconvenience caused, especially the...

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Shami Kebabs

Today’s recipe is from one of my dear friends – my neighbor and a wonderful cook Zahera Ummat! People who live here in the U.S might know what I mean if I say that, I got friendly with my neighbors...

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Vendakka Pulincurry

Ingredients 1. Vendakka / okra – 2 cups, cut into 1/2 – 3/4 inch rounds 2. Coconut oil – 2 – 2.5 tbsp 3. Mustard seeds – 1/2 tsp     Dried red chilies  – 2, broken     Curry leaves –...

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Kabuli Chane

Ingredients (Serves 4) 1. Dried white chickpeas – 1 cup (Soak chickpeas in enough water for 8 – 10 hours.) 2. Oil – 3 tbsp 3. Onion – 1 cup heaped, thinly sliced 4. Turmeric powder – 1/2 tsp   ...

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Chicken Kothu Parotta

    Chettinadu food simply makes me nostalgic. I don’t mean to say that I was eating Chettinadu food all my life. It is just that the highly seasoned, spicy, tangy dishes reminds me of home. My family tolerates a lot...

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Pavakka Mezhukkupuratti

  The weather in Seattle is glorious nowadays, that I took a small break from blogging! It was very difficult for me to be away from my precious laptop, but I simply had to enjoy the few sunny days that...