Celebrating 650 Recipes — And Counting!! What's New?

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Kerala Sadya Vibhavangal – Happy Vishu

WISHING YOU ALL A VERY HAPPY AND PROSPEROUS  VISHU!!     This post is hugely dedicated to the beginners, who want to please their family and friends’ taste buds with a traditional Sadya. I am planning to give a detailed guideline...

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Varutha Erisseri

Varutha Erisseri Recipe Ingredients (Serves 8 – 10) 1. Raw banana – 1.5 large, cubed     Yam / chena – 2 cups, cubed     Green chilies – 2 – 3, slit     Curry leaves – A few     Turmeric powder...

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Mango Vanilla Pannacotta

    There are sooooo many desserts that makes use of mangoes. But I know most of you must be looking for easy yummy recipes Now, if you feel you had enough of sliced mangoes or fresh mango smoothies then it’s...

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Ethapazham Pachadi

Ingredients (Serves 5) 1. Ethapazham / nenthrapazham / ripe plantain – 1 large     Green chilies – 2, slit     Turmeric powder – 1/2 tsp     Salt – To taste     Water – 3/4 – 1 cup or as required...

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Aloo green beans subzi

A quick, simple and yummy dish that pairs well with rice and chapathis. Ingredients (Serves 3 – 4) 1. Aloo / potato – 1 medium-large, cut into thin pieces     Green beans – 20 – 25, cut into 3/4 inch...

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Ambur Mutton Biriyani

        I have yet another Easter special today – Ambur mutton biriyani. Ever heard of it? Well, Ambur is a town in Vellore District of Tamil Nadu that’s really famous for its biriyani. As I have mentioned here before, I...

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Thattukada Chicken Fry

  Do you all remember the post where I raved about my friend Suraj Jacob’s cooking skills and shared recipes of the delectable Suraj’s Chilli Chicken and his Chicken Wings Roast? Well, those recipes got many good reviews and so...