Celebrating 750 Recipes — And Counting!! What's New?

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Kolkata Fish Biriyani

Ingredients (Serves 5) 1. Basmati Rice – 2.5 cups, soaked in enough water for 20 minutes and drained well     Whole spices – bay leaf – 1, cardamom – 6, cloves – 6, cinnamon stick – 3/4 inch     Ghee...

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Kerala Chicken Roast

Ingredients (Serves 5 – 6) 1. Chicken, bone-in – 1 – 1.25 kg, cut into medium-sized pieces     Turmeric powder – 1/2 tsp     Kashmiri chilly poowder – 2 tsp     Pepper powder – 1/2 tsp     Lemon juice –...

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Tomato Pesto Tarts

Ingredients (For 9) 1. Puff pastry sheet – 1 (I used Pepperidge farm puff pastry sheet) 2. Tomato – 1 – 2, seeded and sliced into medium thick rounds 3. Basil pesto (homemade or store-bought) – As required 4. Salt...

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Methi Malai Chicken

Ingredients 1. Methi – 1 bunch (Pluck the methi leaves from the stem, wash well and keep aside to drain. It makes about 1.5 cups) 2. Chicken – 1.25 – 1.5 kg, cut into medium pieces     Turmeric powder –...

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Baked Chicken Chimichangas

Ingredients (Makes 10 chimichangas) 1. Boneless chicken – 400 – 500 gm (I used 6 chicken breast tenders) 2. Oil – 1.5 tbsp 3. Onion – 1/2 cup, finely chopped    Garlic – 2 cloves, minced    Green bell pepper...

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Basic Pound Cake

Ingredients (Makes one 9 x 5 inch loaf) 1. All purpose flour – 1.5 cup     Salt – 1/4 tsp     Baking powder – 1/2 tsp 2. Unsalted butter – 1 cup (2 sticks), at room temperature     Sugar –...

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Fried Chicken Masala

Ingredients(Serves 4 – 5) 1. Chicken, bone-in – 1 kg, cut into medium-small pieces     Ginger-garlic paste – 2 tsp     Turmeric powder – 3/4 tsp     Kashmiri chilly powder – 1 tbsp     Garam masala powder – 1 tbsp...

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Egg and Mini Pepper Sandwich

Ingredients 1. English muffins – 2 (You can use bread/rolls also) 2. Eggs – 2     Milk – 1 tbsp     Parmesan cheese, grated – 1.5 tbsp (optional)     Salt and pepper – to taste 3. Oil – 2 tsp...