Kerala Sadya Recipes – Happy Onam!

3 Responses

  1. Leeba says:

    HI Maya,
    This Onam I tried couple of your onam sadya recepies. I am so happy to tell you it all came up nicely.
    Was thinking preparing a Sadya is very hard.. but with all the recepies together in one page helpd a lot.
    Love your Kerala sadya page in your site.

  2. Keerthi says:

    Hi Maya!
    I have been an avid follower of your blog since few years now. For the first time I prepared Onam Sadya at our house (unlike we going to my parents or in-laws place). A Big thanks to you and your blog that it was a success!! I prepared – Sambhar, Aviyal, Pavakya Kichadi, Cabbage thoran, Olan, Kadumanga, Payar mezhukoparatty and Samiya Payasam- all from your blog. It really improved my confidence and once again thanks! Please keep up the good work and cooking 🙂

  3. Neeta says:

    Hi Maya,
    Over the years, i have tried a couple of your recipes and they’ve always turned out good. I tried some of ur onam sadya recipes yesterday and l got rave reviews for them. The inji curry, kalan, pineapple pachadi and ada pradhaman came out really well. Thank you so much for the time, effort and meticulousness you put into each and every recipe. Hope you and your family had a wonderful Onam.
    Good luck with all ur future recipes!!
    Neeta

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