Category: Fusion

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Quinoa and Vegetable Salad

Ingredients (Serves 3 – 4) 1. Quinoa – 1 cup     Vegetable / chicken stock – 2 cups     Salt – 1/4 tsp     Garlic – 1 – 2 cloves, minced Other ingredients 2. Zucchini – 1/2 cup, diced    ...

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Avocado Hummus

Ingredients 1. White chick peas / white chana / vella kadala – 1.5 cups, cooked     Avocado – 1 medium-large     Garlic – 2 small cloves     Lemon juice – 1 – 1.5 tbsp     Salt – To taste    ...

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Avocado, Egg and Mozzarella Sandwich

Ingredients 1. Sour dough / any Italian crusty bread – 2 slices 2. Avocado – 1/2 small, thinly sliced     Salt and pepper – A tiny pinch 3. Egg – 1, hard-boiled and sliced 4. Tomato – 3 slices, seeds...

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Cajun Chicken Pasta

Ingredients (Serves 5) 1. Pasta – 1 pound (Use any pasta you prefer) 2. Chicken breast / thighs – Around 300 gm, cut into bite-sized pieces 3. Cajun seasoning – Around 1 tbsp (Recipe below) 4. Olive oil – 1.5...

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Vegetarian Chili Recipe

Ingredients (Serves 8 ) 1. 1/4 cup black beans + 1/4 cup pinto beans + 1/2 cup kidney beans (rajma) , soaked in enough water for 8 hours 2. Soy chunks – 3/4 cup 3. Tomato – 3 large, blanched...

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Quinoa Salad with Spicy Grilled Shrimp

Quinoa Salad Recipe Ingredients (Serves 2) 1. Quinoa – 1/2 cup     Vegetable/ chicken stock / water – 1 cup     Salt – 1 pinch     Oil – 1/2 tsp 2. Black beans, cooked – 1/2 cup (Use canned black...

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Asian Prawn and Veggie Stir-fry

Ingredients (Serves 2) 1. Prawns – 15 large (Around 1 cup), cleaned 2. Oil – 1 tbsp 3. Garlic – 1 tsp, minced     Crushed red chilly flakes – 1/4 tsp 4. Onion – 1/4 cup, cubed     Bell pepper,...