Category: Seafood

10

Chemmeen Ularthiyathu

  Ingredients 1. Prawn / chemmeen – Around 1/2 – 3/4 kg (I used 35 prawns) 2. Turmeric powder – 1/4 tsp    Chilly powder – 1 tsp    Coconut slices (thenga kothu) – 1/2 cup    Curry leaves –...

15

Fish and Tomato Curry

Ingredients 1. Fish – 1/2 kg, cleaned and cut into steak pieces(I used pompano (vatta)) 2. Onion – 1 small, chopped     Ginger – 1 inch, thinly sliced     Garlic – 2 – 3 large cloves     Green chilies –...