Category: Snacks

0

Fresh Avocado Toast

Smashed avocado on buttered toast..a great easy way to use avocados when they get ripe. This open-faced sandwich is quick, simple, healthy, delicious and super-filling. You can enjoy it for breakfast or as a snack. And you can top it...

0

Double Chocolate Cookies

Ingredients (Makes about 20 cookies) 1. All purpose flour – 2 cups Unsweetened cocoa powder – 1/4 cup Baking soda – 1 tsp Salt – 1 tsp Instant espresso powder – 1 tsp (I used bru instant) Cinnamon powder –...

2

Tomato Pesto Tarts

Ingredients (For 9) 1. Puff pastry sheet – 1 (I used Pepperidge farm puff pastry sheet) 2. Tomato – 1 – 2, seeded and sliced into medium thick rounds 3. Basil pesto (homemade or store-bought) – As required 4. Salt...

0

Fruit and Cheese Skewers

Ingredients Fruits (Strawberry, pineapple chunks, watermelon chunks, cantaloupe, honeydew melon, grapes, kiwi etc) Cheese cubes(Amul cheese cubes, mild cheddar cheese cubes, Colby & Monterey jack cheese cubes or any cheese you prefer) Method Thread the fruits and cheese cubes alternately...

6

Cake Rusk

Ingredients (Makes 20) Cake Rusk Recipe 1. Butter – 1/2 cup (1 stick), room temperature     Granulated sugar – 1/2 cup + 2 tbsp 2. Vanilla extract – 1 tsp     Eggs – 3 3. All purpose flour – 1...