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Quick, easy, and authentic Indian food recipes | Yummy O Yummy

Celebrating 900 Recipes — And Counting!! What's New?

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Kerala Sadya Recipes

WISHING YOU ALL A VERY HAPPY AND PROSPEROUS  ONAM!!    God’s own country’s very own festival Onam is just round the corner. So all you people out there, lets welcome King Mahabali this year with a grand Onasadya! Veteran Sadya...

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Inji Theeyal

Ever heard of Inji theeyal? Inji theeyal caught my fancy at an ayurveda hospital at Mavelikara. This amazing varutharacha Inji curry (theeyal) was served with kanji, cherupayar thoran, and chuttaracha chammanthi. The simple meal was meant just to appease your...

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Mathanga (Pumpkin) Pachadi

Pachadi, the slightly sweet and tangy yogurt based recipe is a must-have for any sadya. It’s especially so at my Brother-in-law’s place at Chengannur. His aunt Girija shared this recipe with me. Their family as a whole have a weakness...

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Coconut Ice Cream – No-machine and Eggless

Last summer, ice creams screamed their way into my blog! I was an ice cream maniac and experimented with a lot of quick ice cream recipes. And as a result my freezer had at least 6 – 7 varieties of...

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Achinga Payar Thoran

Have you decided the veggie thoran that should adorn your Sadya leaf this Onam? Considering the fact that we Malayalees proudly make thoran with any edible vegetable on Earth, which is your favourite thoran for Sadya?? Back home, there are...

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Paneer Sandwich

Ingredients 1. Bread slices – 6 2. Paneer – 300 gm, cut into three 1/2 inch flat pieces 3. Yogurt –1.5 tbsp     Turmeric powder – 1/4 tsp     Kashmiri chilly powder – 1 tsp     Coriander powder –1/2 tsp...

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Carrot Pachadi

Ingredients (Serves 4) 1. Carrot – 2 medium, finely chopped (You can use a food processor to chop them)     Green chilies – 2 small, finely chopped    Water – 1/4 cup or as required    Salt – To taste...

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Mixed Vegetable Koottu Curry – Onam Sadya Special

Just days left for one of the most beautiful celebrations of Kerala – Onam. The whole of Kerala will soon be in the Onam mood! Well, I am gearing up to welcome Mahabali Thamburan to my home too and I...

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Malabar Prawn Biriyani

Ingredients (Serves 5 – 6) 1. Prawns – 1/2 kg (Around 30 – 35 large)     Ginger-garlic paste – 1 tsp     Turmeric powder – 1/2 tsp     Kashmiri chilly powder – 1 tsp     Garam masala powder – 1/2...

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Kadai Vegetable Subzi – Restaurant Style

Here’s an easy, healthy, flavorful and delicious vegetarian side-dish prepared using mixed vegetables and freshly ground spices. It goes well with chapthi, pulao and paratha. Hope you’ll enjoy this as much as did. Kadai Vegetables Recipe Ingredients (Serves 5) 1....