Ingredients (Yield – 20 cookies) All purpose flour – 1/2 cup Almond flour – 1/2 cup Baking powder – 1/8 tsp butter – 1/4 cup, softened...
Archive - May 2010
Ingredients Sardine/Mathi – 10 – 12 Ilumban Puli – 10 – 15 (You can use soaked kudam puli (3 pieces or to taste) or kokums instead) Grated...
Benne wafer is a thin crispy cookie, made with toasted sesame seeds. There is a story behind the making of these simple and delicious benne wafers. One day I...
Gobi Manchurian Ingredients Cauliflower – 1 large Green chillies – 3, sliced diagonally Garlic – 2.5 tbsp, minced Ginger – 1 tsp,minced Onion...
Hello everyone! We were really excited when Nithubala of Nithus Kitchen invited us to do a guest post for her. Thanks a lot Nithu and thank you all for encouraging...
Sukhiyan is a very delicious tea time snack in Kerala. It’s really easy to prepare, here is the recipe: Ingredients (Makes 15 – 20) Green gram /Moong bean/...
This is my mother’s recipe for the spicy and extremely tasty Kottayam style fish curry. This fish curry can be left outside for 1-2 days and tastes better the next day...
Here is the recipe for the super-delicious peanut butter cookies. I tried it from Simply Recipes. They are really easy to make, hope you would give it a try. ...
Here is a spicy and extremely tasty fish pickle recipe for all the pickle lovers out there.. Ingredients 1. Fish – 2.5 kg (I used tuna/choora) 2. Garlic –...
Here I am sharing the recipe for chakkayappam which is a popular snack in Kerala when jackfruits are in season.This is usually made in a cone shape (known as...

