This recipe is loosely adapted from Sandeepa’s Bong Mom’s Cookbook. I saw this particular recipe for Bengali fish fry (anglo-bangla fry) in Deepa’s...
Archive - January 2011
Mulakooshyam is quite a popular dish in my part of Kerala. This is a kind of medicinal recipe as it is mostly prepared when somebody is down with fever or cold. Hot...
Ingredients ( Serves 2 – 3) Mushroom – 250 gm or 1 packet Onion – 1 med-sized, thinly sliced Ginger – 1 tbsp Garlic – 1 tbsp Turmeric...
Muthira or horse gram is a kind of legume that is extremely healthy like the others. I had never eaten any kind of muthira dishes before my marriage. It was my...
Kerala Egg Roast Recipe Ingredients (Serves 5 Eggs – 5 Coconut oil – 3 tbsp Mustard seeds – 1/2 tsp or 1 pinch fennel seeds Onion – 2.5 medium-sized, thinly sliced...
Arabic, Baking, Cakes, Desserts, International, Kids Recipes
Basboosa / Basbousa / Semolina Cake – Celebration Time!!
Hooraaay! It’s celebration time! Guess what??????? Today marks the first anniversary of our blog and we have this feeling that we were...
Ingredients Mushroom – 1/2 lb or 1 packet (I used button mushroom, this tastes best with oyster mushroom) Pearl onions – 10 – 12, sliced (You can use 1/2...
Ingredients Raw Mango – 1 small, peeled and cubed Grated coconut – 1 cup Pearl Onions – 3 – 4, small Curry leaves – 3 – 4 Chilly powder...
Ingredients ( For 12 – 15 cookies) All purpose flour – 1.5 cup Unsalted butter – 1/2 cup / 1 stick, softened Sugar – 3/4 cup Vanilla essence...
Ingredients 1. Unakka meen / dried fish – 100 g 2. Ethakka / raw plantain – 1, medium – sized Shallots – 4, sliced (optional) Green...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!