Savory and Sweet Puff pastry Cups

10 Responses

  1. Priya says:

    Both are very attractive,dunno wat to choose.

  2. divya says:

    oh mine – so tempting..

  3. Awesome clicks. Yummy and tempting.

  4. Ms.Chitchat says:

    Wow, very nice.Very innovative, loved both the variations

  5. Suja Manoj says:

    Perfect yummy snack

  6. Swati Sapna says:

    Wow!! These puffs look absolutely scrumptious… They are so perfectly shaped! And the colours in the savoury one are beautiful…

  7. Soumya Mohandas says:

    Hi Maya,

    There is always a first time for everything and when it comes to cooking, if the first attempt is a hit, that is worth a share. My Bestie who is settled in NJ suggested this recipe and I am so glad that I tried.

    Before getting into it, let me warn you. There is a small twist to this.

    Unlike other days,last nite I was well prepared with all the items ready on my kitchen table(ingredients mentioned above). After work,I could only manage to start my cooking at 6.15 pm.

    Guest were expected to be home at 7 pm and when it ticked 7, they were right at our door step. As usual I was all tensed as I could only finish frying chicken by that time. With no time to finish the rest, I decided to remove the puff part of the Puff pastry cups . Instead I stir fried the veggies and mixed it with the fried chicken. Fried it for a wee bit.

    Fried chicken with Veggies was ready to serve. And to my surprise, our friends and my husband(who is a hard core foodie) just loved it…..

    Thank you once again for sharing this recipe with us.. Next time I am gonna start cooking on time so that I can stick to the original recipe. 🙂

  8. Caroline says:

    Tried the sweet variety but with Rolled oats instead of nuts..!! Turned out well and the oats became nice and crunchy 🙂

  9. Maya Akhil says:

    Great idea! Thanks for letting me know..

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