Ingredients 1. Rice flour – 2 cups     Boiling water – As required     Salt – To taste 2. Grated coconut – 1.5 cup     Jaggery – 3/4 – 1 cup, grated     Cumin powder – 1/4 tsp     Cardamom powder – 1/2 tsp     Dry ginger powder / chukku podi – 1/8 tsp Method … Continue reading Elayada