Ingredients (Serves 6) 1. Chicken, bone-in – 1 – 1.25 kg, cut into medium pieces 2. Coconut oil – 3 tbsp 3. Onion – 3.5 cups, thinly sliced ...
Archive - January 2016
Masala Vada Recipe Ingredients (Makes 10 – 12 vada) 1. Chana dal – 1 cup 2. Rice flour – 2 – 3 tsp Pearl onions – 5 – 6...
Chocolate Cake with Chocolate Ganache–Celebrating six years of blogging!!!
The holiday season is over too soon, right! I took it a bit slow with the blog in December as we had endless number of parties, and with it came loads of cooking...
Ingredients (Makes 30 large cookies) 1. All purpose flour – 2 1/4 cup Baking soda – 1 tsp Salt – 1 tsp 2. Butter – 1 cup, softened...
Ingredients (Serves 4 – 5) 1. Oil – 2 – 3 tsp 2. Garlic – 2 small cloves, minced Onion – 1/4 cup, chopped Carrot – 1/4...
Unnakkaya Recipe Ingredients (Makes 7) 1. Ethapazham / ripe plantain (do not use over-ripe plantain) – 3 medium-large 2. Ghee – 2 tbsp 3. Grated coconut – 3/4 cup...
Ingredients (Serves 4 – 5) 1. Chemmeen / prawns – 15 – 18 medium sized, cleaned 2. Muringakka / drumstick – 2, cut into 2 inch pieces 3. Coconut oil – 1.5 tbsp 4...
A yummy soup with red lentils and vegetables.. Ingredients (Serves 5) 1. Masoor dal / red lentils – 3/4 cup 2. Oil – 2 tsp + 2 tsp butter 3. Onion – 1/4 cup, finely...
Cherupayar Curry Recipe Ingredients (Serves 4) 1. Green gram / cherupayar – 1 cup Water – As required Turmeric powder – 1/2 tsp 2. Grated coconut – 1 cup Cumin seeds – ...

