Ingredients (Serves 3 – 4) For the ragda 1. White peas (vatana) – 1.5 cups, soaked in enough water for 8 hrs and pressure-cooked for 1 –...
Category - Street Food
Tired of having plain idli /dosa every day? Do you always have plenty of left over idlis in your fridge and wonder...
Ingredients 1. White / brown bread slices – 8 (I used whole wheat bread) 2. Potato – 1 medium-large 3. Oil – 2 tsp 4. Mustard seeds – 1/2 tsp...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!