Palakkadan Vazhuthananga Puli
Ingredients (Serves 4 – 5) Recipe courtesy – Slightly adapted from here 1. Eggplant / brinjal – 8 – 10, small sized 2. Gingelly / coconut oil – 2.5 tbsp Mustard seeds – 1/2 tsp Fenugreek seeds – 1/4 tsp...
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Padavalanga Mutta Thoran / Snake gourd and egg thoran
Ingredients (Serves 4) 1. Padavalanga / snake gourd (medium sized) – 1 medium, chopped (remove the seeds and flesh inside) 2. Eggs – 2, beaten 3. Coconut oil – 2 – 3 tsp 4. Mustard seeds – 3/4 tsp Dried...
Mixed Vegetable Asthram
Ingredients (Serves 8 – 10) 1. Chembu / taro root – 4 – 5 small Sweet potato – 1 small Elephant yam / chena – 1 – 1.5 cup, cubed Raw plantain – 1 small, peeled and cubed Yellow cucumber...
Trissur Style Koottu Curry (With Chana Dal)
Ingredients (Serves 8 – 10) 1. Elephant yam / chena – 1.5 cup, cut into small cubes Ethakka / raw plantain – 1 small, peeled and cut into small cubes (optional) Kumbalanga / winter melon – 1 cup, cubed Kadala...
Instant Pot Sambar
Ingredients (Serves 7) 1. Toor dal / thuvaraparippu – 3/4 – 1 cup (you can use masoor dal instead) Potato – 1 medium-large, cut into large cubes Kaya / raw plantain – 1/2 medium, peeled and cubed Carrot – 1...
Vermicelli Payasam (With Condensed milk)
Ingredients (Serves 4 – 5) Vermicelli – 1/2 cup ( I used bambino roasted vermicelli) Whole milk – 4.5 cups Condensed milk / milkmaid – 1/2 cup (1/2 tin) or as required Cashews – 2 tbsp Raisins – 2 tbsp...
Beef Kizhi
Ingredients (Serves 3) 1. Beef – 1/2 kg, cubed (Organic beef or beef chuck roast preferred) Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp Salt – As required 2. Coconut oil – 2 – 3 tbsp 3. Onion...
Papaya Vanpayar Mezhukkupuratti / Stir fry
Ingredients (Serves 5) 1. Papaya / omakka – Half medium, cut lengthwise Turmeric powder – 1/2 tsp Chilly powder – 1/2 tsp Salt – To taste Water – 1/4 – 1/2 cup 2. Vanpayar / red chori – 3/4 cup,...
Chicken Vattichathu
Ingredients (Serves 4 – 5) 1. Chicken, bone-in – 500 – 600 gm, cleaned and cut into small pieces 3. Onion – 1 large, thinly sliced and halved 4. Ginger-garlic paste – 2 tsp 5. Turmeric powder – 1/2 tsp...
Vendakka Carrot Mezhukkupuratti / Okra and Carrot Stir fry
Ingredients (Serves 3 – 4) 1. Coconut oil – 1 tbsp 2. Vendakka / okra – 15 – 20, cut into 3/4 inch pieces and then halved Carrot – 1 large, cut lengthwise Onion – 1 small, chopped (around 1/2...
