Celebrating 1,000 Recipes — And Counting!! What's New?

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Ven Pongal

Ingredients (Serves 3) 1. Raw rice – 1/2 cup Moong dal – 1/4 cup Water – 2 1/4 cup 2. Hot water – 1/2 –  cup or as required 3. Salt – To taste 4. Ghee – 2 tbsp Mustard...

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Latin Flan

Wishing all my readers a very happy and blessed New Year!! Ingredients (Serves 6 – 7) For Caramel Sugar – 1 cup Water – 1/4 cup For Flan Sweetened condensed milk – 1 can (14 oz) Evaporated milk – 1...

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Popcorn Shrimp

Ingredients (Serves 3 – 4) 1. Shrimp – 20 – 25, cleaned 2. Chilly powder – 1/2 tsp Cumin powder – 1/4 tsp Garlic powder – 2 pinches Salt and pepper – To taste 3. All purpose flour – 1/4...

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Zucchini Raita

Ingredients (Serves 3 – 4) 1. Zucchini – 1 medium, chopped Green chilly – 1, thinly sliced to rounds Curry leaves – A few Salt – As required Water – 2 – 3 tbsp 2. Yoghurt – 1/2 – 3/4...

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Khara Bath

Khara bath is a popular breakfast dish of Karnataka. It is prepared similarly to upma but its texture and taste are different because of the addition of extra ghee, spices and few other ingredients. It goes best with coconut chutney....

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Chocolate Zucchini Banana Bread

Ingredients 1. All purpose flour – 1 1/4 cup Unsweetened cocoa powder – 1/2 cup Baking soda – 1 tsp Baking powder – 1/2 tsp Coffee powder – 1/2 tsp Cinnamon powder – 1/2 tsp (optional) Salt – 1/2 tsp...