Ingredients (Serves 4) 1. Prawns – 1/2 kg 2.Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp Chilly powder- 1/2 tsp Coriander powder –...
Tag - Prawn
Konjum manga is a special preparation that is made using dried prawns and mango. It is made in all the homes in Onnattukara during Kumbhabharani festival. This...
Ingredients for Prawn Masala (Serves 3) King Prawns – 15 – 20 (Washed and deveined) Ginger – 2 tsp, finely chopped Garlic – 2 tsp, finely chopped...
Ingredients (Serves 4) Shrimp – 1 pound, deveined Red onion – 1 medium, finely chopped Garlic – 3 cloves, minced Tomato – 2 medium, finely...
Ingredients (Serves 2) From Live to Eat 1. Medum-sized prawns – 16 – 20 2. Pepper powder – 1 tsp Chilly powder – 1/2 tsp Salt – To taste...
Kerala Dishes, Non Vegetarian, Seafood
Churakka – Unakka Chemmeen Curry / Bottle Gourd (Lauki) – Dried Prawn Curry
Ingredients 1. Lauki / bottle gourd – 1 medium-sized Ginger – 1/2 inch, chopped lengthwise Turmeric powder – 1/4 tsp Chilly powder – 1/2...
Ingredients ( Serves 4 – 5) Marinade Large prawns – 30 – 35 ( Around 400 – 500 gm) Turmeric powder – 1/2 tsp Chilly powder – 1 tsp...
We Keralites make different kinds of chammanthi using different veggies, dry fish, prawns etc. I could never imagine a chammanthi with chena(yam), brinjal etc but...
Today we have two prawn recipes to share with you all. The first one is from Nitha’s Amateur Perceptions where the prawns are first fried and then mixed with sautéed...
Ingredients Prawns – 2 cup Onion / shallots (preferred) – 1 cup, sliced Coconut slices/thengakothu – 1/4 cup Green chilies – 2 – 3 slit...
Kerala Sadya Recipes
