Paragon Restaurant Style Chicken Biriyani View this post on Instagram A post shared by Maya Akhil (@maya_yummyoyummy) Ingredients (Serves 5) Recipe...
Category - Variety Rice
Biriyani is an emotion and almost every city in India has their own special biriyani. Today I bring to you the very amazing Kolkata biriyani, one of...
Fried rice is one yummy dish I could never ever get tired of. It’s easily the most versatile dish you can make in your kitchen. Just add protein of...
Wishing all my readers a very happy New Year!! Sindhi Mutton Biriyani Ingredients (Serves 5 – 6) 1. Mutton – 1 kg, cubed Potato – 2 medium...
Ingredients (Serves 3) Basmati rice, cooked – 2.5 cups (Add salt while cooking rice. Cool down completely.) 2. Oil – 1 tbsp 3. Green...
Chicken 65 Biriyani Recipe Ingredients (Serves 5 – 6) 1. Boneless chicken (thighs preferred) – 500 gm, cut into medium pieces Ginger-garlic paste –...
Ingredients (Serves 4 ppl) Basmati rice – 1 cup, soaked for 30 minutes in enough water Butter – 1 tbsp Garlic – 2 cloves, chopped...
Biriyani, Kerala Dishes, Non Vegetarian, Seafood, Variety Rice
Thalassery Chemmeen Biriyani/ Thalassery Style Prawn Biriyani
Ingredients (Serves 6 – 8) 1. Shrmip / Prawns (medium or large-sized) – 1/2 kg, cleaned Turmeric powder – 1/4 tsp Chilli powder –...
Ingredients (Serves 5 – 6) 1. Mutton – 1 kg, cubed 2. Refined oil – 1/2 cup 3. Onion – 2.5 cups, thinly sliced 4. Whole spices –...
Ingredients (Serves 6) 1. Chicken – 3/4 – 1 kg, cut into medium pieces 2. Oil – 2 tbsp + ghee – 1 tbsp 3. Onion – 2.5 – 3 cups (1 large)...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!