Category: Variety Rice

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Easy Catering Style Vegetable Pulao

Ingredients (Serves 5) Recipe courtesy – Lekshmi Nair 1. Basmati rice – 1.5 cups 2. Carrot – 1 medium-large, peeled, halved lengthwise and cut into slightly thick pieces Green beans – 10 – 15, sliced diagonally Fresh green peas –...