Category - Snacks

Ulli Vada / Onion Vada

Ingredients (Makes about 15 ulli vada) Onion – 1 medium-large, thinly sliced and cut into 1/3 rd or finely chopped Green chilies – 2, finely chopped Ginger – 1 tsp,  finely chopped Curry leaves – 5 – 6, finely chopped Salt – As required 2. All purpose...

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Kerala Bakery Style Meat Puffs

1. Puff pastry sheets – 2 (Makes 12 puffs) 2. Egg white – Of 1 egg For the filling 3. Beef – 250 gm, cubed Turmeric powder – 1/4 tsp Pepper powder – 1/2 tsp Salt – To taste 4. Onion – 1 medium, finely chopped Ginger and garlic, finely chopped – 2 tsp Green chilly – 1, finely chopped Curry...

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Vegetable Cutlet

Ingredients (For 15 cutlets) 1. Potato – 3 medium, boiled and mashed completely 2. Oil – 1.5 tbsp 3. Onion – 3/4 cup, finely chopped Ginger and garlic – 1.5 – 2 tsp each, minced Green chilies – 2, minced 4. Turmeric powder – 1/2 tsp Chilly powder – 3/4 tsp (optional) Pepper powder –...

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Kerala Sadya Recipes

Every Recipe Since 2010