Chemmeen Pachakku Arachathu
Ingredients 1. Prawns / chemmeen – 400 gm (I used around 20 – 25 jumbo prawns) 2. Ginger – 1 inch, chopped Pearl onions – 4 – 5, sliced Green chilies – 4, slit Curry leaves –...
Tagged: Prawn
Chemmeen Masala Thoran
Ingredients 1. Prawns / Chemmeen – 300 – 400 gm (or around 30 – 35 jumbo prawns cleaned, washed and halved) 2. Pearl onions / kochulli – 15 – 20, sliced and halved into 4 pieces Green chilies –...
Prawns in a Roasted Coconut Masala
Ingredients 1. Prawns – 250 gm, cleaned Turmeric powder -1/4 tsp Chilly powder – 1/2 tsp Salt – To taste Kudam puli / cocums – 1 – 2 or as required to taste (Soak it in little water for 15...
Prawn – Spring Onion Fry
Ingredients 1. King prawns – 12 (Clean and wash them. Do not remove their tails) Corn flour / starch – 2 tbsp Chilly powder – 1 – 1.5 tsp (Adjust it according to your spice tolerance) ...
Chemmeen Mulakittathu – Malabar Style
Ingredients Prawns – 20 – 25 Tomato – 2 large, chopped Onion – 1/4 cup, thinly sliced Ginger – 2 tsp, thinly sliced Garlic – 3 – 4, sliced Green chilies – 2, slit Curry leaves...
Prawn / Chemmeen Pappas
Ingredients (Serves 4) 1. Prawns – 1/2 kg 2.Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp Chilly powder- 1/2 tsp Coriander powder – 2 tsp Pearl onions – 4 3. Vegetable oil – 2...
Konjum Manga
Konjum manga is a special preparation that is made using dried prawns and mango. It is made in all the homes in Onnattukara during Kumbhabharani festival. This makes a good side-dish for rice. I have tasted...
Chemmeen / Prawn Dosa
Ingredients for Prawn Masala (Serves 3) King Prawns – 15 – 20 (Washed and deveined) Ginger – 2 tsp, finely chopped Garlic – 2 tsp, finely chopped Onion – 1 small, finely chopped Curry leaves – 1 sprig, chopped Tomato...
Goan Shrimp Balchao
Ingredients (Serves 4) Shrimp – 1 pound, deveined Red onion – 1 medium, finely chopped Garlic – 3 cloves, minced Tomato – 2 medium, finely chopped Curry leaves – 10, optional Whole dried chilies – 3 Sugar – 1/2 –...
Spicy Prawn Roast
Ingredients (Serves 2) From Live to Eat 1. Medum-sized prawns – 16 – 20 2. Pepper powder – 1 tsp Chilly powder – 1/2 tsp Salt – To taste 3. Pearl onions – 20 – 25 or 3/4 –...
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