Ingredients (Serves 2 – 3 ) To marinate 1. Prawns – 20, washed and cleaned 2. Ginger garlic paste – 2 tsp Turmeric powder – 1/4 tsp Chilly powder – 1...
Tag - Prawn
Ingredients 1. Prawns – 20 – 25, cleaned and washed 2. Turmeric powder – 1/2 tsp Chilly powder – 1 tsp Ginger – 1/2 inch, roughly chopped Garlic – 5 – 6...
Ingredients (Serves 6 – 7) 1. Unakka chemmeen / dried prawns – 1.5 cup (Around 50 gm) 2. Onion – 1 medium, sliced and cut into halves Drumstick –1, cut into 2...
Ingredients 1. Prawn / chemmeen – Around 1/2 – 3/4 kg (I used 35 prawns) 2. Turmeric powder – 1/4 tsp Chilly powder – 1 tsp Coconut slices (thenga kothu) – 1/2...
Kerala Dishes, Non Vegetarian, Seafood
Unakka Chemmeen – Padavalanga Curry / Dried Prawn and Snake Gourd Curry
Ingredients (Serves 6) 1. Unakka chemmeen – 40 gm (Around 1 – 1.5 cup) Padavalanga / snake gourd – 1 cup, sliced Muringakka – 1 large, cut into 2 inch...
Ingredients 1. Prawns / chemmeen – 400 gm (I used around 20 – 25 jumbo prawns) 2. Ginger – 1 inch, chopped Pearl onions – 4 – 5, sliced...
Ingredients 1. Prawns / Chemmeen – 300 – 400 gm (or around 30 – 35 jumbo prawns cleaned, washed and halved) 2. Pearl onions / kochulli – 15 – 20, sliced and halved into...
Ingredients 1. Prawns – 250 gm, cleaned Turmeric powder -1/4 tsp Chilly powder – 1/2 tsp Salt – To taste Kudam puli / cocums – 1 – 2 or as required to taste (Soak it in...
Ingredients 1. King prawns – 12 (Clean and wash them. Do not remove their tails) Corn flour / starch – 2 tbsp Chilly powder – 1 – 1.5 tsp...
Ingredients Prawns – 20 – 25 Tomato – 2 large, chopped Onion – 1/4 cup, thinly sliced Ginger – 2 tsp, thinly sliced Garlic –...
Kerala Sadya Recipes
