Category - Desserts

Homemade Kalakand

Ingredients (Makes 6 – 8 squares) Whole milk – 2 cups + 2 cups 2. Vinegar – 2 tsp Sugar – 1/4 cup or to taste Ghee – 1 – 2 tsp Method 1. Boil milk in a wide pan over medium-high heat. Stir continuously until milk reduces to half. Switch off the flame...

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Paneer Kheer

    Cheers to a very Happy New Year Folks! Hope this new year brings you a lot of happiness and goodness, and may it stay the whole year!      It’s time to set your new year resolutions, and to stick on to them 🙂 I have three resolutions this year...

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Kerala Sadya Recipes

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