Category: North Indian

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Easy Tawa Paneer

Ingredients (Serves 3 – 4) Paneer – 200 – 250 gm, cut into 1/2 inch slices 2. Turmeric powder – 1/2 tsp Kashmiri chilly powder – 2.5 tsp Pepper powder – 1/4 tsp Corn starch / corn flour – 1.5...

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Punjabi Kadhi Pakora

Ingredients (Serves 6 – 8) For the sauce Yoghurt, medium sour  – 1.5 cup, whisked well Besan – 1/4 cup + 1 tbsp Water – 3 – 4 cups Turmeric powder – 3/4 tsp Chilli powder – 1/2 tsp 2....

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Tangdi Kebab

Ingredients Chicken drumsticks – 6 Ginger-garlic paste – 1 tbsp Lemon juice – 1 tbsp Salt – As required 2. Yoghurt – 3 tbsp Heavy cream – 2 tbsp Ginger-garlic paste – 1 tbsp Green chili paste – of 5...

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Creamy Chana Masala

Ingredients (Serves 6) White chana – 1.25 cup, soaked in enough water for around 8 hrs 2. Baking soda – 1/2 tsp Salt – 1/2 tsp or as required Water – As required 3. Butter / Oil – 1.5  tbsp...