Tagged: North Indian

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Dhaba Style Mutton Curry

Ingredients (Serves 4) 1. Mutton – 1 kg, cut into medium pieces Turmeric powder – 1/4 tsp Yoghurt – 1/2 cup Salt – To taste 2. Oil – 1 tbsp  + butter / ghee – 2 tbsp 3. Whole spices...

4

Achaari Aloo

Ingredients (Serves 3) 1. Potato – 3 medium, peeled and cut into thin rounds 2. Vegetable oil – 2 – 2.5 tbsp 3. Mustard seeds – 1/4 tsp Cumin seeds –  1/2 tsp Fennel seeds – 1/2 tsp Fenugreek seeds...

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Fish Jalfrezie

Ingredients (Serves 4) 1. Fish – 350gm, cut into small pieces (I used wild salmon) Turmeric powder – 1/4 tsp Salt – As required 2. Oil – 2.5 tbsp 3. Onion – 1/2 cup, finely chopped Ginger – 1 tsp,...

14

Mushroom butter masala

Ingredients (Serves 3) 1. Mushroom – 350 – 400 gm, halved or quartered depending on their size     Salt – To taste    Turmeric powder – 1/4 tsp    Tandoori masala powder – 1/4 tsp 2. Cashews – 8 –...

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Kadai Paneer

Ingredients (Serves 5) 1. Paneer – 2.5 cups, cubed 2. Cumin seeds – 1/4 tsp     Coriander seeds – 1/2 tsp 3. Ginger – garlic paste – 1 tbsp 4. Onion – 1 medium-large, cut into small cubes     Green...