Honey Sesame Chicken Recipe Ingredients (Serves 4) 1. Boneless chicken – 1/2 kg, cubed 2. Beaten egg – 1 Soy sauce – 1 tsp Salt – 1/4 tsp...
Category - Main Course
Chicken Katsu (Japanese Fried Chicken / Panko Chicken) Ingredients (Serves 3) 1. Chicken cutlet (thin sliced chicken breast) – 3 (You can either buy...
Paneer Manchurian Recipe Ingredients (Serves 4 – 5) 1. Paneer – 350 – 400 gm, cubed Soy sauce, light- 1.5 – 2 tsp Pepper powder –...
Ingredients (Serves 3) Yakisoba noodles , fresh preferred – 7 oz 2. Steak, thinly sliced – 100 gm Salt and pepper – As required Vegetable...
Kids Recipes, Main Course, North Indian, Vegetarian, Vegetarian, Yummy O Yummy
Paneer Butter Masala / Butter Paneer
Ingredients (Serves 5 – 6) 1. Paneer – 400 – 500 gm, cut into cubes 2. Oil – 1.5 tbsp 3. Onion – 1/2 small, cubed Ginger – 1/2...
Ingredients (Serves 4 ) Boneless chicken, preferably thighs – Around 1/2 kg, cut into small pieces Soy sauce, light – 2 tsp Ginger-garlic paste...
Kids Recipes, Main Course, North Indian, Paneer, Vegetarian
Restaurant Style Kadai Paneer (With gravy)
Ingredients (Serves 4) 1. Paneer – 400 – 500 gm, cubed 2. Oil – 3 – 4 tbsp 3. Whole spices – green cardamom – 3 – 4, cinnamon stick – 1/2...
American, Chicken, International, Kids Recipes, Main Course, Yummy O Yummy
Pan Grilled Chicken and Salad with Lemon Dijon Vinaigrette
Ingredients . Chicken cutlets (thin sliced chicken breast) – 2 (Use store bought chicken cutlets if you have whole chicken breast, slice it half...
Beef, Indo-Chinese, International, Kerala Dishes, Kids Recipes, Main Course, Non Vegetarian, Yummy O Yummy
Chili Beef – Restaurant Style
Ingredients (Serves 3 – 4) Beef – 1/2 kg, cut into thin strips Salt – 1 – 2 pinch Pepper powder – 1/2 tsp Soy sauce...
Ingredients (Serves 3) 1. Farfalle (bow ties) or any pasta you prefer – 2 cups 2. Olive oil – 1 tbsp + 2 tsp 3. Chicken, cut into small pieces...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!