Category - Main Course

Chilli Chicken – Kolkata Style

Ingredients (Serves 4 – 5) Boneless chicken, preferably thighs – Around 1/2 kg, cut into small pieces Chilli powder – 3/4 tsp Ginger-garlic paste – 1.5 tbsp Freshly ground pepper powder – 3/4 tsp Salt – 1/4 tsp Corn flour – 3 tbsp (I used Argo corn starch)...

Read More

Hyderabadi Chicken 65 Biriyani

Chicken 65 Biriyani Recipe Ingredients  (Serves 5 – 6) 1. Boneless chicken (thighs preferred) – 500 gm, cut into medium pieces Ginger-garlic paste – 1.5 tbsp Turmeric powder – 1/2 tsp Kashmiri chilly powder – 1.5 tbsp Cumin powder – 3/4 tsp Pepper powder – 1/2 tsp Garam masala...

Read More

Panda Express Style Chow Mein

Ingredients (Serves 3) Yaki soba noodles / chow mein (I used fresh yaki soba noodles) –  350 gm 2. Vegetable oil or peanut oil – 1 – 1.5 tbsp Onion – 1/2 cup, sliced Garlic, minced – 1.5 tsp each (optional) Cabbage – 1.5 cup, thickly sliced and halved  Celery...

Read More

Creamy Tomato Chicken Curry

  This recipe is inspired by the butter chicken recipe. Since there is no marination involved, it can be prepared in half the time and tastes superb too. Ingredients (Serves 3 – 4) Chicken – 3/4 kg, cut into medium-small pieces 2. Oil + butter – 1 tbsp each 3...

Read More

Crispy Oven Baked Chicken Tenders

Ingredients (Serves 4 ) 1.Chicken Tenders (halved) or thinly sliced chicken breast – 1/2 kg Pepper powder – 1/4 tsp Salt – To taste Other ingredients 2. Plain flour / maida – 1/3 cup Salt – 1 pinch Pepper powder – 1/4 tsp 3. Egg – 1 Salt and pepper – 1 pinch Oil...

Read More

Search Yummy Recipes

Kerala Sadya Recipes

Every Recipe Since 2010