Category: Chicken

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Chicken Kurma – Malabar Style

Ingredients (Serves 5 – 6) 1. Chicken – 1 kg, cut into small pieces Turmeric powder – 1/2 tsp Salt- To taste Marinate chicken pieces with turmeric powder and salt for at least 1 hr. This step is optional. 2....

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Andhra Chicken Fry

Ingredients (Serves 4 – 5) 1. Boneless chicken – 500 gm, cut into small cubes Turmeric powder – 1/2 tsp Kashmiri chilly powder – 1 tbsp Ginger-garlic paste – 2 tsp Lemon juice – 1.5 tsp Salt – To taste...

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Fried Chicken Curry

Ingredients (Serves 7) 1. Chicken – 1.5 kg, cleaned and cut into medium pieces 2. Turmeric powder – 1/2 tsp Chilly powder (medium or mildly spicy) – 1 tbsp Pepper powder – 1/2 tsp Garam masala powder – 1/2 tsp...