Wishing all my readers a very happy Diwali!
Ingredients(Makes around 10 – 12)
Carrot – 2 large, grated (Makes around 2 cups)
Ghee – 2 tbsp
Desiccated coconut – 1 cup
Condensed milk – 1/2 – 3/4 tin, adjust according to your taste
Cardamom powder – 1/2 tsp
Cashews – 1 – 2 tbsp, broken
Desiccated coconut –1/4 cup, to roll the laddus
Method
1. Heat 2 tbsp ghee at medium heat. Fry cashews until golden and set aside.
2. Next add grated carrots and saute for 10 – 12 minutes till soft and raw smell leaves. Add desiccated coconut and cook for a few minutes. Next add condensed milk and mix well. Cook for 5 – 6 minutes until the condensed milk is all absorbed. Add cardamom powder and mix well. Switch off. Add fried cashews. Mix well. Cool the mixture slightly. Grease your palms, shape into balls and roll in desiccated coconut. Enjoy!
loks sooper yummy
this sweet carrot coconut laddu is really yummy &kid friendly…thank you maya for sharing….. Wishing you & your family Happy Deepavali! God bless you!
Beautiful laddoos,so authentic colour
Thanks Jayanthi 🙂
Tried them yesterday…they were excellent
Thanks a lot for your feedback:)
Hi Maya,
How many Ladoos approximately can we make with the above measurement?
Around 10 – 12. I have mentioned it in the recipe..Hope you enjoy this!
Tried this sweet and came out so well…thanks a lot for sharing:)
Can I use normal coconut instead of desiccated coconut?is desiccated
coconut sweetened or unsweetened?
Desiccated coconut is unsweetened. You can use fresh grated coconut instead..
Very nice to see. I want to try it…. Then I will give another comment soon…..
Can I add milk and sugar instead of condensed milk. Any suggestions.
yeah you can
yummy!! will make them soon
A doubt plz…how much is the sweetened condensed milk can size (in oz or ml)?
14 oz (397 gm)
Thankyou