Ingredients (Makes about 30 appams) 1. Rice flour – 2 cups (Raw rice flour is usually used for making palappams, but you can also use roasted...
Category - Breakfast
Ingredients Firm ripe banana / ethapazham / nenthrapazham – 1 large, peeled and cut into 1 inch rounds Ghee – 1 tsp Water...
Breakfast, Kerala Dishes, Vegetarian
Kappa Puzhungiyathu / Boiled Tapioca with Kanthari Mulaku Chammanthi
Chendamuriyan Kappa / Kappa Puzhungiyathu / Boiled tapioca Ingredients Kappa / Tapioca / Yucca Root/ Cassava Salt – 1 tsp or to taste...
Ingredients 1. Eggs – 5, hard-boiled (Boil eggs for about 12 – 13 minutes. Rinse under cold running water. Shell, make a few slits and...
Ingredients ( Serves 3 – 4) To grind 1. Grated coconut – 1.5 cup Ginger – 3/4 inch, roughly chopped Pearl onions...
Ingredients (Serves 3 – 4) 1. Chicken – 3/4 kg, cut into medium-small pieces Turmeric powder – 1/4 tsp Chili powder – 1/2 tsp...
Ingredients (Serves 3 ) Potato 3 small, peeled and cubed Onion – 1 small, thinly sliced Ginger – 1/2 inch, thinly sliced Green chilies –...
Ingredients (Serves 2 – 3) 1. Dried green peas – 3/4 cup Carrot – 1 medium, diced Green chillies – 3 Turmeric...
Ingredients Unripe jackfruit – 1/4 th of a medium jackfruit, cleaned, pitted and roughly chopped Grated coconut – 1.5 cup Cumin seeds ...
Kerala Egg Potato Curry Ingredients (Serves 6) 1. Eggs – 6 2. Potato – 2, medium-sized 3. Onion – 1 medium, thinly sliced 4. Green...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!