Category - Breakfast

Nadan Masala Dosa

Ingredients (For 4 – 5 masala dosa) 1. Dosa batter – Around 2.5 – 3 cups 2. Potatoes – 2 large (or 4 – 5 small) 3.Coconut oil – 1 tbsp Mustard seeds – 1/2 tsp Dried red chilly – 1 – 2 , broken Urad dal / chana dal – 1 tsp 4. Onion – 1 medium (Around 1 cup), thinly sliced...

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Mysore Masala Dosa

Ingredients (For 4 – 6 masala dosa) 1. Dosa batter –  2.5 cups (Recipe below) Sugar – 3/4 tsp Semolina / rava – 1 tbsp For Potato Palya / Potato Masala 2. Potatoes – 2 medium-large (or 4 – 5 small) 3. Oil – 1 tbsp Mustard seeds – 1/2 tsp Cumin seeds – 1/2 tsp Dried...

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Homemade Waffles

Ingredients (Makes about 4 – 5 waffles) 1. All purpose flour / maida – 2 cups Sugar – 3 tbsp Baking powder – 1 tbsp Salt – 1/2 tsp 2. Whole milk – 1.5 cup Butter – 1/4 cup + 2 tbsp, melted Egg – 2 large Vanilla extract – 1/2 tsp Method In a large bowl, whisk together the...

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Palappam with Green Peas Curry

Palappam Recipe Ingredients 1. Idli rice – 2 cups (Soaked in enough water for 5 – 6 hrs) 2. Grated coconut – Around 3/4 cup 3. Sugar – 2 tbsp 4. Yeast –   1/2 tsp   (Combine sugar and yeast in lukewarm water(around 2 – 3 tbsp) and set aside to rise for around 10 minutes)...

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Nutella Stuffed French Toast

  Ingredients 1. Day-old bread (challah, brioche etc) – Around 8 slices, 1/2 – 3/4 inch thick (Please don’t use fresh bread. You can also use regular whole wheat / white sandwich bread but challah, brioche or cinnamon-raisin bread works best for French toast) 2. Eggs – 3 Whole...

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Kerala Sadya Recipes

About Maya

Maya Akhil

Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!

Every Recipe Since 2010

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