Tagged: Salads


Kosambari / Moong Dal Salad

Ingredients Moong dal / cherupayar parippu – 1/4 cup, soaked in water for 2 – 3 hrs and drained well Cucumber- 1 medium, peeled and chopped Cilantro – 2 – 3 tbsp, finely chopped Carrot – 3 tbsp, grated Onion...


Greek Style Garbanzo Salad

Ingredients Garbanzo Beans /white chana  – 1.5 cups cooked (1/2 cup dry – soaked overnight and cooked) or 1 can, drained Red onion – 1/4 cup, thinly sliced and chopped Tomato – 1/2 cup chopped (You can use halved grape...


Mixed Sprouts Salad

                                      Sprouts are full of nutrition and the best source of a balanced food. Sprouts are alkaline in nature and hence improve the health in many respects. They are helpful in complete purification of the body and also improve...