Ingredients (Serves 3) 1. Biriyani / basmati rice – 1.5 cup, washed and drained (I used Costco basmati rice) 2. Chicken – 1/2 kg, cut into small...
Category - Non Vegetarian
Wishing you all a very happy and blessed Easter! Ingredients To pressure-cook 1. Mutton – 1 kg, cut into small pieces Ginger-garlic...
Ingredients (Serves 6 – 7) 1. Beef – 1 kg, cubed Ginger-garlic crushed – 2 tsp Turmeric powder – 1/2 tsp Pepper powder – 1/2...
Ingredients (Serves 5) 1. Prawns – 1/2 kg, cleaned (I used large prawns and halved them) 2. Coconut oil – 2 – 3 tbsp 3. Mustard seeds – 1/4 tsp...
Ingredients (Makes about 12 – 15 small vada) 1. Prawns – 1.5 cup chopped (Around 20 large prawns), clean, rinse and pat dry with paper towel 2...
Ingredients (Makes 16 – 18) 1. Tapioca – 1 kg, sliced (I used a pack of frozen sliced tapioca) Turmeric powder – 1/4 tsp...
Ingredients (Serves 4) 1. Duck - 3/4 – 1 kg (Cut into medium pieces) 2. Turmeric powder – 1/2 tsp Pepper powder – 1/2 tsp...
Ingredients (Serves 6) To marinate 1. Chicken – 1.5 kg, cleaned and cut into medium pieces 2. Turmeric powder – 1/4 tsp Chilly...
Ingredients Recipe Source – Vahrevah.com 1. Large prawns – 20 – 22 2. Coarsely ground pepper – 1 – 1.5 tsp (Adjust according to your spice...
Ingredients (Serves 4) 1. Squid (kanava, koonthal, calamari) - Around 400 – 500 gm, cleaned and cut into cubes (Makes about 2 cups) 2. Turmeric...


