Here’s an easy, healthy, flavorful and delicious vegetarian side-dish prepared using mixed vegetables and freshly ground spices. It goes well with chapthi, pulao and...
RECENT YUMMY RECIPES — CELEBRATING 1,300 RECIPES (AND COUNTING!!)
Ingredients (Serves 2) 1. Israeli couscous – 1 cup 2. Oil – 1 tbsp Water – 1.5 cups 3. Extra virgin olive oil – 2 – 3 tsp Red...
Ingredients (Serves 5) Recipe courtesy – Adukkala Vishesham 1. Fish (rainbow trout, tilapia etc) – Around 400 gm, cut into medium pieces Turmeric...
Ingredients 1. Eggs – 5, hard-boiled and quartered 2. Corn starch – 3 tbsp All purpose flour – 3 tbsp Chilly powder – 1/2 tsp...
Varutharacha Beef Curry Recipe Ingredients (Serves 8 – 10) 1. Beef – 1 kg, cut into small cubes 2. Coconut oil - 2 tbsp 3. Onion – 1.5 – 2...
Ingredients (Serves 8) 1. Potato – 1 medium-small, chopped Cauliflower – 1/2 small, cut into medium-small florets ...
Ingredients (For 3) 1. Dosa batter - 2 cups 2. Oil – 1 tsp 3. Carrot – 1 small, chopped Green beans – 6, chopped Corn – 1/4...
Thakkali Perakku Recipe Ingredients (Serves 6 – 8) 1. Tomato / thakkali – 2 large, finely chopped Red onion – 1/4 cup, finely chopped...
Ingredients (Makes 8) 1. Eggs – 2, hard-boiled and quartered 2. Potato – 2 large, boiled, peeled and mashed 3. Oil – 2 – 3 tsp 4. Onion –...
This is my mom’s recipe for the yummy chicken ularthiyathu. Coconut milk adds a very nice flavor to this dish. Do give this a try, I’m sure you will enjoy it...

