Celebrating blog’s 10th anniversary with Old Dilli Style Butter Chicken (No Onion No Tomato Recipe).. Today marks the 10th anniversary of fulfilling one of the best decisions I have taken in my life…my blog YummyOYummy. The blog had set a...
Ingredients (Serves 3) Hakka noodles – Around 50 – 75 gm 2. Shrimp – 10 – 15 large, peeled and deveined Corn starch – 1 tbsp Egg white – of 1 egg Toasted sesame oil – 3/4 tsp (optional) Salt...
Ingredients (Serves 5) 1. Boneless chicken – Around 400 – 500 gm, cut into medium pieces 2. Egg – 1 Ginger-garlic paste – 1 tbsp Soy sauce – 1 tsp All purpose flour / maida – 2.5 tbsp Corn starch...
Ingredients (Makes 3 burgers) 1. Ground meat – 450 gm (ground chuck preferred or 80 – 85 % lean) Mayonnaise / beaten egg – 1 tbsp Onion powder – 1 pinch Garlic powder – 1 pinch Pepper powder – 1/4 tsp Salt...
1. Puff pastry sheets – 2 (Makes 12 puffs) 2. Egg white – Of 1 egg For the filling 3. Beef – 250 gm, cubed Turmeric powder – 1/4 tsp Pepper powder – 1/2 tsp Salt – To taste 4....
Wishing all my readers a very happy, healthy and blessed New Year! I am hosting a small giveaway in Instagram. Comment below this link if you are interested to participate. Here are the details: $25 (~INR 1800)Amazon gift card to...
Paneer simmered in a rich, creamy tomato based gravy… Easy to make and tastes exactly like that of the restaurant style paneer butter masala. Serve paneer makhani with any Indian flatbread or pulao / jeera rice. Enjoy! Ingredients (Serves 3...
Quick and easy dish that tastes yum! Perfect for kids’ lunch box or busy weeknights.. Ingredients (Serves 2 – 3) 1. Pasta – 1.5 cup 2. Olive oil – 2 tsp 3. Chicken sausage – 2 – 3 links, sliced...
Ingredients (Serves 3) 1. Rice (sona masoori, ponni raw rice, basmati or jeerakashala rice) – 1 cup 2. Oil /ghee – 1.5 tbsp 3. Mustard seeds – 3/4 tsp Cumin seeds – 1 pinch (optional) Dried red chilies – 1...
Ingredients (For 4 – 5 chicken dosa) 1. Boneless chicken – 400 gm, cut into small pieces (I used chicken breast) Turmeric powder – 1/2 tsp Pepper powder – 1/4 tsp Salt – As required Water – 3 tbsp 2....
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Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!
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