Ingredients Recipe loosely adapted from Kothiyavunu (Original recipe from The Arabian Nights Cookbook by Habeeb Salloum) Chicken leg quarters (with...
Category - Arabic
Ingredients (Serves 2 – 3) 1. Basmati Rice – 1.5 cup 2. Oil / butter – 2 tbsp 3. Onion – 3/4 cup, finely chopped Ginger-garlic paste – 1 tsp 4...
Ingredients (Serves 2 – 3) Recipe courtesy – Adapted from here 1. Basmati Rice – 1 cup 2. Shrimp (medium sized) – 12 – 15, cleaned (reserve...
Ingredients (Makes 4 wraps) 1. Boneless chicken (thighs preferred) – 500 gm, thinly sliced (I used chicken breast) 2. Greek yoghurt / hung curd – 1.5...
Falafel Recipe Ingredients (Makes 16 falafel) 1. White chana / garbanzo beans – 1.5 cup, dried (Soak it in enough water for at least 10 – 12 hours) 2...
Ingredients (Makes 5 skewers) 1. Skinless, boneless chicken breast – Around 350 gm, cut into medium cubes (I used 4 chicken breast...
Arabic, Baking, Cakes, Desserts, International, Kids Recipes
Basboosa / Basbousa / Semolina Cake – Celebration Time!!
Hooraaay! It’s celebration time! Guess what??????? Today marks the first anniversary of our blog and we have this...
Hummus is a popular dip/spread in the Middle-East. It is made from chickpeas pureed with tahini(sesame seed paste), garlic, lemon juice...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!