Category - Andhra Recipes

Andhra Chicken Fry

Ingredients (Serves 4 – 5) 1. Boneless chicken – 500 gm, cut into small cubes Turmeric powder – 1/2 tsp Kashmiri chilly powder – 1 tbsp Ginger-garlic paste – 2 tsp Lemon juice – 1.5 tsp Salt – To taste 2. Egg – 1, beaten Corn flour – 1 tbsp Rice flour – 1 tbsp Salt – 1 pinch 3.  Oil...

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Hyderabadi Chicken 65

Ingredients  (Serves 5 – 6) 1. Chicken – 500 gm, cut into small cubes Ginger-garlic paste – 1.5 tsp Turmeric powder – 1/4 tsp Kashmiri chilly powder – 2 tsp Pepper powder – 1/2 tsp Garam masala – 1/2 tsp Lemon juice – 1 tsp Salt – To taste 2. Egg – 1/2 of 1 large, beaten Corn starch – 1...

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Mango Chutney – Andhra Style

Here’s a yummy raw mango chutney that’s really easy to make and goes well with rice, idli and dosa. A big thanks to Sushma Yechuri for the recipe. Raw Mango Chutney – Andhra Style Ingredients(Serves 4) 1.  Raw Green Mango / pacha manga – 1 cup, peeled and cut into small cubes (Use...

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Andhra Chicken Kurma

Ingredients To marinate 1. Chicken – 1.5 kg, cleaned and cut into medium pieces 2. Turmeric powder – 1/2 tsp     Red chilly powder – 4 – 5 tsp (Adjust according to your spice tolerance.)     Salt – To taste Marinate the chicken pieces with above...

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About Maya

Maya Akhil

Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!

Kerala Sadya Recipes

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