Karahi Chicken Recipe Ingredients (Serves 3) Chicken – 1/2 kg, cut into medium-small pieces Oil – 3 tbsp Ginger-garlic paste – 1...
Category - Ramadan Recipes
Karahi literally refers to any dish cooked in a karahi/kadai/wok. It is mostly popular in Pakistan and North India Dhaba. There are different...
Ingredients (Serves 5 – 6) 1. Mutton – 1 kg, cubed 2. Refined oil – 1/2 cup 3. Onion – 2.5 cups, thinly sliced 4. Whole spices –...
Ingredients (Serves 4 – 5) 1. Chicken – Around 3/4 – 1 kg , cut into medium pieces 2. Oil /butter / ghee (preferably ghee) – 1/4 cup + 2...
Ingredients (For 3 – 4 seekh kebabs) Recipe adapted from here and here Ground beef / minced meat- 400 – 500 gm 2. Onion – 1/4 cup...
Ingredients (Serves 6) 1. Chicken – 3/4 – 1 kg, cut into medium pieces 2. Oil – 2 tbsp + ghee – 1 tbsp 3. Onion – 2.5 – 3 cups (1 large)...
Chicken Chaap – A rich Mughlai dish that is usually served along with biriyani or roomali roti. Ingredients (Serves 3) Adapted from my friend...
Ingredients (Serves 6) 1. Chicken – 1 – 1.25 kg, cut into medium pieces Turmeric powder – 1/2 tsp Pepper powder – 1/8 tsp Chilly powder (regular +...
Ingredients (Serves 4 – 5) 1. Chicken – 1 – 1.25 kg, cut into medium pieces 2. Onion – 1 medium-large or 2 – 2.5 cups, thinly...
Ingredients (Serves 6) 1. Chicken – 1 – 1.25 kg, cut into medium pieces Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp Salt – As required Marinate...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!