Ingredients (Serves 5 – 6) 1. Chicken – 1.25 kg, cut into medium-small pieces Turmeric powder – 1/2 tsp Salt – As required 2. Coconut oil – 3 –...
Category - Non Vegetarian
Ingredients (Serves 5 – 6) 1. Beef – 3/4 kg, cubed 2. Coconut oil – 2 – 3 tbsp Ginger – 1 – 1.5 tbsp, crushed Garlic – 6 – 8, chopped or...
Fried Chicken Biriyani Recipe Ingredients (Serves 5) 1. Chicken – 1 – 1.25 kg, cut into medium pieces 2. Turmeric powder – 1/2 tsp Chilly powder...
Nadan Chicken Pal Curry (Authentic Kerala Style Chicken Curry with Coconut Milk)
Ingredients (Serves 3) 1. Chicken – 1/2 kg cut into medium pieces Turmeric powder – 1/4 tsp Salt – To taste Pepper powder – 1/8 tsp 2. Coconut oil –...
Ingredients (Serves 5 – 6) 1. Chicken – 1 – 1.25 kg, cut into medium-small pieces 2. Coconut oil – 3 tbsp 3. Onion – 1.5 cup, thinly sliced...
Vellarikka Unakka Chemmeen Curry / Yellow Cucumber and Dried Shrimp Curry
Ingredients (Serves 6) 1. Vellarikka / yellow cucumber – 1 medium, peeled, seeded and cubed Unakka chemmeen / dried prawns – 1/3 cup...
Ingredients (Serves 5) 1. Chicken – Around 1.25 kg, cut into medium pieces 2. Turmeric powder – 1/2 tsp Chilly powder (mildly spicy ) – 3/4...
Ingredients (Serves 5 – 6) Malabar Beef Biriyani / Thalassery Beef Biriyani Recipe 1. Beef (beef with bones or boneless) – 1 kg, cubed Turmeric...
Ingredients (Serves 5) 1. Chicken, bone-in – 400 gm Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp Salt – As required Water – 1/4 cup 2. Coconut...
Ingredients (Serves 5 – 6) Recipe courtesy – Adapted from Suriyani Cookery by Bava R Lukose 1. Beef – 750 – 900 gm, cut into medium cubes and rinsed...


