Category: Non Vegetarian

2

Beef Cutlet

Ingredients (Makes 12) 1. Beef – 250 gm, cut into small pieces Ginger – 1/2 tsp, finely chopped Garlic – 2 large, finely chopped Turmeric powder – 1/4 tsp Chilly powder – 1/2 tsp Garam masala powder – 1/2 tsp...

4

Chicken Tomato Roast

Ingredients (Serves 6) 1. Chicken, bone-in – 1.25 kg, cut into medium pieces 2. Onion – 2 cups, thinly sliced Ginger-garlic paste – 1 tbsp, heaped Turmeric powder – 1/2 tsp Garam masala powder – 3/4 tsp Kashmiri chilly powder...

0

Chicken Chilly flakes

Ingredients(Serves 4) 1. Boneless chicken – 1/2 kg, cut into medium-small cubes 2. Onion – 1.5 cup, thinly sliced     Green chilly –1, chopped     Curry leaves – 1 sprig     Ginger-garlic paste – 1.5 tsp     Vinegar – 3/4...

0

Meatball Curry – Kerala Style

Ingredients (Serves 4) 1. Ground meat / minced meat / keema – 1/2 kg     Green chilly – 1/2 tsp, finely chopped     Minced ginger and garlic – 1/2 tsp each (optional)     Turmeric powder – 1/4 tsp     Pepper...

0

Kerala Chicken Roast

Ingredients (Serves 5 – 6) 1. Chicken, bone-in – 1 – 1.25 kg, cut into medium-sized pieces     Turmeric powder – 1/2 tsp     Kashmiri chilly poowder – 2 tsp     Pepper powder – 1/2 tsp     Lemon juice –...

1

Fried Chicken Masala

Ingredients(Serves 4 – 5) 1. Chicken, bone-in – 1 kg, cut into medium-small pieces     Ginger-garlic paste – 2 tsp     Turmeric powder – 3/4 tsp     Kashmiri chilly powder – 1 tbsp     Garam masala powder – 1 tbsp...

3

Malabar Chicken Curry

Ingredients (Serves 4 – 5) 1. Chicken, bone-in – Around 3/4 kg, cut into medium-small pieces 2. Coconut oil – 2 tbsp 3. Onion – 1- 1.5 cup, thinly sliced     Ginger – 1/2 inch, thinly sliced     Garlic –...