Category: Seafood

41

Clam/Kakka Irachi Fry

  Ingredients 1. Kakka Irachi / Clams – 250 gm 2. Pearl onions – 25 – 30, sliced  3. Garlic – 10, chopped or crushed    Ginger – 1.5 inch chopped or crushed    Green chillies – 3-4 chopped fine...

31

Chemmeen/Prawn Theeyal

Ingredients Prawns – 2 cup Onion – 1 large cubed (You could also use 10 – 15 pearl onions instead of onion. That would be more tasty) Coconut slices/thengakothu – 1/4 cup Green chillies- 2 slit Tomato – 2 small,...

21

Sardine/Mathi Fry

      Sardines/ Chala/ Mathi is a fish familiar to every Keralite as it is cheap and almost always obtainable. I know many people in my place who would find it difficult to eat rice without at least a mathi fry...

24

Fish Roast

       Does any Keralite, especially one who belongs to the Central Travancore region ever get tired of eating fish every day? The answer would definitely be a big nooooo…, I know! At home, we have fish at anytime of the...

2

Fish Stew

      Ingredients 1. Fish – Around 250 gm ( I used 2 salmon fillets) 2. Onion – 1/2 medium sized 3. Ginger – 1 inch piece chopped 4. Garlic – 3-4 chopped 5. Tomato – 1 small sliced...