Wishing you all a very Happy Easter! Ingredients (Serves 2 – 3 ) 1. Prawns – 20 – 22 2. Turmeric powder – 1/4 tsp ...
Biriyani, Kerala Dishes, Non Vegetarian, Seafood, Variety Rice
Category - Seafood
Ingredients (Serves 3 – 4) To marinate 1. Fish – 400 – 500 gm, cut into small cubes 2. Ginger – garlic paste – 1 tbsp Turmeric...
Ingredients 1. Kakka irachi / clams – 1.5 – 2 cups, cleaned 2. Turmeric powder – 1/4 tsp Chilly powder – 1/2 tsp ...
Ingredients (Serves 2 – 3 ) To marinate 1. Prawns – 20, washed and cleaned 2. Ginger garlic paste – 2 tsp Turmeric powder – 1/4 tsp ...
Ingredients 1. Fish – 1/2 kg, cut into medium pieces (I used salmon) 2. Grated coconut – 1.5 cups Turmeric powder – 1/2 tsp...
Ingredients 1. Prawns – 20 – 25, cleaned and washed 2. Turmeric powder – 1/2 tsp Chilly powder – 1 tsp Ginger – 1/2 inch, roughly chopped...
Ingredients (Serves 6 – 7) 1. Unakka chemmeen / dried prawns – 1.5 cup (Around 50 gm) 2. Onion – 1 medium, sliced and cut into halves ...
Ingredients 1. Prawn / chemmeen – Around 1/2 – 3/4 kg (I used 35 medium-sized prawns) 2. Turmeric powder – 1/4 tsp Kashmiri chili powder – 1 tsp...
Ingredients ( Makes around 16 cutlets) 1. Crab meat – 1.5 cup (8 oz) 2. Potato – 2 medium (Around 1.5 – 2 cups mashed) 3. Onion – 1/2 medium...
Ingredients 1. Fish – 1/2 kg, cleaned and cut into steak pieces(I used pompano (vatta)) 2. Onion – 1 small, chopped Ginger – 1...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!