Ingredients 1. Rice flour – 2 cups Boiling water – As required Salt – To taste 2. Grated coconut – 1.5 cup Jaggery – 3/4 – 1 cup...
Category - Vegetarian
Ingredients (Serves 6 – 7) 1. Black eyed peas – 3/4 cup, cooked ( Soak dried black eyed peas in enough water for 8 hrs. Cook it adding enough...
Ingredients 1) Kumbalanga / winter melon – 2.5 – 3 cups, cubed Green chilies – 3 – 4, slit Curry leaves – A few...
In picture – Kerala rosematta rice, Thakkali moru curry, Kottayam style fish curry, Pavakka mezhukkupuratti, Cherupayar ularthiyathu Ingredients...
Ingredients 1. Potato – 2 medium, sliced lengthwise 2. Carrot – 1 large, sliced lengthwise 3. Crushed chilly flakes (vattal mulaku chathachathu) –...
Ingredients (Serves 4) 1. Potato – 1 small, cut into small cubes Carrot – 1 medium, cut into small cubes Green...
Ah ! Soya chunks ! The very name terrorized me coz whenever I cooked it, my mood soured as it never came out good ! The few attempts I made, in...
Hey readers, Holiday season is here and wishes to all of you!! Around two weeks back, we moved to a wonderful new home of our own and ooh what an...
Ingredients (Serves 3 ) 1. Cauliflower – 1 small, cut into small florets or coarsely chopped (You can use the tender stems too) 2. Coconut oil / veg...
This is one of the dishes that is served in a traditional Kerala feast (sadya). Its a very tasty dish, you should definitely try...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!