Soya Chunks / Meal maker Roast

14 Responses

  1. smitha says:

    Thanks for this wonderful recipe! I usually make soya chunks roast(don’t fry them…just cook)…but never turned out to be this tasty!!! keep posting more n more easssyyy yummmmmyyyy dishes!!!!

  2. rashmi says:

    Maya…..luks yummy…soya chunks have a particular odour, we can add milk mixed with water while cooking it…and rinse with cold water in the end..

  3. miriam dsouza says:

    everyone at home loved the soya chunks

  4. Rini says:

    Hi Maya,I tried this and it turned really weel,never thought soyabeen could be this tasty, had the feeling of having non-veg dish, Thanks for the receipe

  5. ansu says:

    Oh my…it turned out so delicious….thanks Maya….

  6. Priya says:

    Lovely Dish ! Made this today n my two n half year old happily ate with saying chicken Amma ….first ever trial with soya chunks n it turned out yum.I put in finely sliced garlic n green chillies in the second
    Time we pour oil n it gave a diff flavour too. Thanks a zillion !!!!!

  7. Keerthi says:

    Made it today and both me and my hubby loved it !! Thank you Maya!!

  8. arya says:

    hi Maya.tried this yesterday and came out really hubby and daughter just loved it.he even reserved some to have it next day

  9. Sruthi says:

    Thanks maya i have no words to explain the dish it was amazing

  1. April 28, 2016

    […] And that’s when my trip to California happened to meet my in-laws, and this dish was prepared by my lovely sis-in-law who is a pure vegetarian, a wonderful cook, and my inspiration for a lot of the vegetarian dished I’ve posted. The recipe has been adapted from Yummy O Yummy. […]

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