Category: Vegetarian

34

Ada Pradhaman

Ingredients Rice ada / rice flakes – 200 – 250 gm Jaggery – 400 – 500 gm or to taste Coconut milk (thin, randam pal) – 2 – 21/2 cup (You need 3 coconuts for this recipe. Shred the coconuts...

27

Asparagus Thoran

     Here is the recipe for a healthy and absolutely delicious asparagus thoran that I tried from Look Who’s Cooking Too. I had been on the search for asparagus recipes when Nisha  posted this yummy thoran. I usually make...

30

Idiyappam / String hoppers

Idiyappam / string hoppers is a popular breakfast dish in Kerala and Tamil Nadu. It is usually made of rice flour, salt and hot water, coconut is usually added for an extra taste. Its best combination is with vegetable kurma,...

47

Palappam

Ingredients 1. Idli rice – 3 cups (You can also use long grain or sona masoori rice) 2. Tender coconut flesh – 1 (or 1.5 cup grated coconut/Around 1 cup thick coconut milk) 3. Sugar – 1/4 cup 4. Yeast...