Instant Mango Pickle – Kerala Style Ingredients Raw mango – 1 Chilli powder – 1 – 1.5 tbsp Fenugreek powder – 1/4 tsp Hing / asafoetida / kaya podi –...
Category - Kerala Dishes
We, Keralites make thoran with all possible veggie combinations. This is one thoran that is especially made on the day of Onam in our Central...
Sharkkara Varatti / Sharkkara Upperi / Sharkkara Puratti
Here’s the recipe for the sweet jaggery-coated version of banana chips called sharkkara upperi, yet another inevitable part of a Kerala Sadya...
Banana chips is one of the most popular snacks in Kerala. It holds a very important place in a traditional Kerala sadya. In fact...
Here is the recipe for a healthy and absolutely delicious asparagus thoran that I tried from Look Who’s Cooking Too. I had been on the search...
Idiyappam / string hoppers is a popular breakfast dish in Kerala and Tamil Nadu. It is usually made of rice flour, salt and hot water, coconut is...
Heres a simple, easy and tasty fish podimas recipe that goes extremely well with rice. Ingredients To cook fish Fish – 400 gm (I used 2 tilapia...
Ingredients 1. Oats – 1/2 cup (I used Quaker quick oats) 2. Potato – 2 medium, cooked and mashed 3. Grated carrot – 3 tbsp 4...
Chammanthi podi, an all-time favorite of all Keralites and a life-saver of most hostelites is made by grinding coconut with a few other...
Unniyappam is a popular snack in Kerala and is usually made using rice flour, jaggery and banana. They are usually offered as prasadam at...

