Ingredients Unripe jackfruit – 1/4 th of a medium jackfruit, cleaned, pitted and roughly chopped Grated coconut – 1.5 cup Cumin seeds ...
Category - Breakfast
Kerala Egg Potato Curry Ingredients (Serves 6) 1. Eggs – 6 2. Potato – 2, medium-sized 3. Onion – 1 medium, thinly sliced 4. Green...
This is a really interesting dish from my dear friend, Manju Jyothish. We all know of different varieties of upma such as semolina upma...
Ottada is a simple and healthy snack item. I am quite sure this is made differently in different parts of Kerala. My mom usually makes it with...
Ingredients Whole urad dal / uzhunnuparippu – 1 cup Red rice (Kerala rosematta rice / kuthari) – 1 cup Whole pepper – 2 tsp...
If you are in search for a spicy and tangy chutney, this fits the bill. This is my mom’s recipe. Her basic dry red chilly chammanthi, made using...
Ingredients (Makes 15 – 20 nos) 1. Idli rice or ponni raw rice – 2 cups (Soak it in water for at least 6 hrs) 2. Cooked rice – 1 cup 3...
Idiyappam / string hoppers is a popular breakfast dish in Kerala and Tamil Nadu. It is usually made of rice flour, salt and hot water, coconut is...
Ingredients 1. Idli rice – 3 cups (You can also use long grain or sona masoori rice) 2. Tender coconut flesh – 1 (or 1.5 cup grated...
Breakfast, Kerala Dishes, Kids Recipes, Snacks, Snacks, Vegetarian
Sweet Kozhukkatta(Rice Dumplings) and Nadan Kozhukatta
Kozhukkatta is a popular South Indian sweet/snack. There are different kinds of kozhukatta like kozhukatta filled with...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!