Here is an extremely delicious pepper chicken curry recipe for you to enjoy during the oncoming holidays. The weather is just right to enjoy...
Category - Non Vegetarian
Today’s post is dedicated specially to bachelors and newbies to cooking. I experimented this recipe long back right...
Tapioca Fish Cutlets Ingredients (Makes 20) 1. Tapioca – 400 – 500 gm 2. Fish – 250 – 300 gm (I used canned wild salmon. If using regular fish, clean...
I have great news to share with you all. I am now a published cookbook author! D.C books, Kerala’s leading publisher have published two...
Ingredients (Serves 4) 1. Mushroom – 1 pack, chopped (I used cremini mushrooms) 2. Egg – 1, beaten 3. Oil – 1 tbsp 4. Mustard seeds – 1/2 tsp...
Today I have a very special recipe for you, from my father. Achan is a true lover of good food, and is an amazing cook. He is an expert at cooking...
Ingredients (Serves 5 – 6) 1. Fish (king fish, salmon etc) – 3/4 kg, cut into medium pieces 2. Grated coconut – Around 2 cups heaped 3. Tomatoes – 2...
My excitement can’t be contained any longer. I kept counting all my posts till this day. Friends, Yummy O Yummy is sharing...
Ingredients (Serves 3 – 4) 1. Chapathis – 6 2. Eggs – 2, beaten with a pinch of salt 3. Left-over chicken curry – 1/2 cup gravy + few chicken...
A very big Hello to all…. Am back, and in action! We had an awesome vacation, and had a gala time with family and friends...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!