Ingredients (Serves 5) 1. Chembin thaalu / taro stem – 2 stems, peeled and cut into 3/4 inch pieces (Makes about 2.5 cups) 2. Coconut oil – 1.5 tbsp 3. Mustard seeds – 1/2 tsp Dried red chilies – 2,...
Wishing all my readers a very happy, healthy and blessed New Year! I am hosting a small giveaway in Instagram. Comment below this link if you are interested to participate. Here are the details: $25 (~INR 1800)Amazon gift card to...
Ingredients (Serves 4 – 5) 1. Potato – 3 – 4 medium, boiled, peeled and roughly mashed 2. Oil – 1 tbsp 3. Mustard seeds – 1/2 tsp Cumin seeds – 1 pinch Dry red chilly – 1, broken Urad...
Ingredients (For 15 cutlets) 1. Potato – 3 medium, boiled and mashed completely 2. Oil – 1.5 tbsp 3. Onion – 3/4 cup, finely chopped Ginger and garlic – 1.5 – 2 tsp each, minced Green chilies – 2, minced...
Ingredients (Serves 4) 1. Basmati rice – 1.5 cup 2. Ghee – 2 tbsp Cardamom – 4, cloves – 5, cinnamon stick – 1/2 inch, star anise – 1, fennel seeds – 1/8 tsp, bay leaf – 1 3. Onion...
Ingredients (Serves 5) Recipe courtesy – Lekshmi Nair 1. Basmati rice – 1.5 cups 2. Carrot – 1 medium-large, peeled, halved lengthwise and cut into slightly thick pieces Green beans – 10 – 15, sliced diagonally Fresh green peas –...
Paneer simmered in a rich, creamy tomato based gravy… Easy to make and tastes exactly like that of the restaurant style paneer butter masala. Serve paneer makhani with any Indian flatbread or pulao / jeera rice. Enjoy! Ingredients (Serves 3...
Ingredients (Serves 4) 1. Vegetables – Potato – 2 small, cut into small cubes, carrot – 1 small, cubed, green beans – 1/3 cup, cut into 3/4 inch pieces 2. Coconut oil – 1 tbsp 3. Whole spices – Cardamom...
Ingredients (Serves 4 – 5 ) 1. Basmati rice – 1.5 cups 2. Carrot –1 medium, sliced lengthwise Green beans – 1/2 cup, cut into 3/4 inch pieces Fresh / frozen green peas – 1/4 cup Potato – 1...
Ingredients Tapioca / kappa – 150 – 200 gm boiled adding salt, drained and sliced (Around 1.5 cup sliced) Coconut oil – 2 – 3 tsp Mustard seeds – 1/2 tsp (optional) Dried red chilies – 1 – 2, broken...
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Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!
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