Ingredients (Serves 3) 1. Tostitos scoops – Around 20 For Chana Chaat 2. Cooked white chana – 3/4 cup (Soak dried white chana in enough water for 8...
Category - Fusion
Ingredients (Serves 8 ) 1. 1/4 cup black beans + 1/4 cup pinto beans + 1/2 cup kidney beans (rajma) , soaked in enough water for 8 hours 2. Soy...
Quinoa Salad Recipe Ingredients (Serves 2) 1. Quinoa – 1/2 cup Vegetable/ chicken stock / water – 1 cup Salt –...
Ingredients (Serves 2) 1. Prawns – 15 large (Around 1 cup), cleaned 2. Oil – 1 tbsp 3. Garlic – 1 tsp, minced Crushed red chilly...
Here’s an easy, yet delicious spring roll dosa recipe. It goes well with tomato-coriander chutney or coconut chutney. Hope you will enjoy it as much...
Baking, Fusion, International, Kids Recipes, Main Course, Snacks, Snacks
Pita bread Pizza with Paneer and Veggies
Ingredients (For 2 pita bread pizza) 1. Paneer – 3/4 cup, cubed 2. Yoghurt – 1 tbsp Tandoori masala powder – 1.5 tsp...
Ingredients (Serves 3) 1. Macaroni or any kind of pasta you prefer – 7 oz (200 gm) 2. Boneless chicken, cut into thin strips – 3/4 cup...
Ingredients 1. Tofu – 200 gm (I used extra-firm tofu) Turmeric powder – 1/4 tsp Chilly powder – 1/4 tsp Pepper powder – 1/4 tsp Salt...
Ingredients (Serves 3) 1. Basmati rice – 1.5 cup 2. Sausage – About 3/4 – 1 cup, sliced to thin rounds Pepper...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!