Ingredients 1. Ayala / Indian mackerel – 1 kg 2. Coconut oil – 1.5 tbsp 3. Mustard seeds – 1/2 tsp Dried red chilies – 2, broken 4...
Category - Kerala Dishes
Ingredients 1. Snake gourd / padavalanga – 2 medium (Around 2.5 cups, finely chopped) 2. Chakka kuru / jack fruit seeds – 3/4 cup, chopped...
Wishing you all a very happy and blessed Easter! Ingredients To pressure-cook 1. Mutton – 1 kg, cut into small pieces Ginger-garlic...
Ingredients (Serves 6 – 7) 1. Beef – 1 kg, cubed Ginger-garlic crushed – 2 tsp Turmeric powder – 1/2 tsp Pepper powder – 1/2...
Ingredients (Serves 5) 1. Prawns – 1/2 kg, cleaned (I used large prawns and halved them) 2. Coconut oil – 2 – 3 tbsp 3. Mustard seeds – 1/4 tsp...
Ingredients 1. Brown aval/ poha / matta rice flakes – 2 cups 2. Jaggery – 1 cup or to taste, grated Water – 3/4 cup 3. Ghee ...
Thakkali Moru Curry / Tomato Moru Curry Ingredients (Serves 6 – 8) 1. Yoghurt – 2 – 2.5 cups, beaten 2. Coconut oil – 1 tbsp 3. Mustard seeds –...
Ingredients (Serves 4) 1. Ethakka / raw banana – 1 medium-large, cubed Water – Around 1.5 cups or as required ...
Mutta Puttu Recipe Ingredients (For 6 – 7 chiratta puttu) 1. Puttu podi – 1.5 – 2 cups 2. Eggs – 5, beaten with a enough salt and pepper 3. Oil – 1...
In pic – Kerala rosematta rice, moru curry, pappadam, bittergourd thoran, fish curry, vendakka-urula kizhangu curry and kaduku manga achar...
Kerala Sadya Recipes
About Maya
Maya Akhil
Wife, Mother, Blogger and above all, an ardent lover of good food. I cook, serve, and eat with almost the same passion. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going!