Ingredients 1. Green apple – 1, peeled and chopped into small pieces Green chilies – 2 small, finely chopped Curry leaves – 3 ...
Category - Kerala Dishes
Ingredients ( Makes around 16 cutlets) 1. Crab meat – 1.5 cup (8 oz) 2. Potato – 2 medium (Around 1.5 – 2 cups mashed) 3. Onion – 1/2 medium...
Ingredients To marinate Chicken – 1.5 kg, cleaned and cut into small pieces Turmeric powder – 1/2 tsp Chilly powder – 1 tsp Pepper powder – 2 tsp...
Ingredients (Serves 4) 1. Potatoes – 2 large, diced Onion – 1/2 large, chopped Green Chilies – 4, slit Ginger- 1 inch piece...
Ingredients Recipe Courtesy – Sankeerthanam 1. Rice / ari puttu – Two pieces, (Around 2.5 cups crushed) 2. Onion – 1 small, chopped...
Ingredients 1. White chana, dried – 1 cup, soaked in enough water for 8 hrs Turmeric powder – 1/4 tsp Water – As required 2. Oil –...
Varutharacha Mutta Curry Ingredients (Serves 6) 1. Eggs(kozhi mutta or tharavu mutta) – 6 2. Onion – 1 medium, sliced and halved Ginger – 1/2 inch...
Ingredients 1. Fish – 1/2 kg, cleaned and cut into steak pieces(I used pompano (vatta)) 2. Onion – 1 small, chopped Ginger – 1...
Ingredients (Serves 5) 1. Rajma, dried – 1.5 cup (Soak it in enough water for 8 hrs) Turmeric powder – 1/4 tsp Onion – 1 medium, chopped...
Ingredients (Serves 5 – 6) 1. Squid – 450 gm Turmeric powder – 1/2 tsp Chilly powder – 3/4 tsp Coriander powder – 1 tsp Garam...


