Category: Kerala Dishes

30

Chicken Roast

Ingredients 1. Chicken – 1 whole (around 1.5 kg), cut into medium sized pieces/you can also use chicken drumsticks 2. Onion – 5 medium-small, thinly sliced 3. Pearl onion – 10-15, sliced 4. Garlic – 1/2 cup, chopped 5. Ginger...

8

Kappa Puzhukku / Mashed Tapioca

Ingredients Yuca Root/Kappa/Tapioca / Cassava -  Around 3/4 kg or 1 packet of frozen sliced tapioca Grated Coconut – 1.5 cup Turmeric powder – 1/2 tsp Green chilies -  4 Garlic – 3 small cloves Cumin seeds/Jeerakam – 1/4 –...

3

Vendakka/Okra Masala Fry

         The world’s most beautiful women, Cleopatra of Egypt and Yang Guifei of China loved to eat okra according to the history record 🙂   Okra is low in calories at about 25 for 1/2 cup sliced cooked okra.  It...

6

Spinach –Toor Dal Thoran

Ingredients   Spinach – 1 bowl chopped  Toor dal – 1/2 cup cooked Cumin seeds – 1/4 tsp Green Chillies – 4 Garlic – 3 Coconut – 1/4 cup grated Turmeric Powder – 1/4 tsp        8.  Oil –...

9

Fried Idli

If you have some left over idli, don’t waste it. We can change it into a yummy snack for tea time. It’s a 10 minute easy recipe with minimum ingredients. Ingredients (Serves 2) 1. Idli – 4 2. Finely chopped...

23

Sweet Boli

             Sweet boli is one of the traditional sweet served with payasam in South Indian weddings. I love boli even without payasam and used to buy from the store. Once I saw Lakshmi Nair’s recipe, I just wanted to try...

0

Mixed Sprouts Salad

                                      Sprouts are full of nutrition and the best source of a balanced food. Sprouts are alkaline in nature and hence improve the health in many respects. They are helpful in complete purification of the body and also improve...