Ingredients (Serves 7) 1. Chicken – 1.5 kg, cleaned and cut into medium pieces 2. Turmeric powder – 1/2 tsp Chilly powder (medium or mildly spicy) – 1 tbsp Pepper powder...
RECENT YUMMY RECIPES — CELEBRATING 1,300 RECIPES (AND COUNTING!!)
Ingredients (Serves 5) 1. Netholi – 350 gm, cleaned and halved if large Ilumban Puli – 3/4 cup, quartered 2. Grated coconut – 2 cups Shallots – 8 – 10 small, sliced...
Ingredients (Serves 5) 1. Carrots – 3 – 4 medium, grated or finely chopped 2. Coconut oil – 2 – 3 tsp 3. Mustard seeds – 3/4 tsp Dried red chilies – 2, broken 4. Curry...
Ingredients (Serves 3) 1. Fish fillet – 3 (I used tilapia) Salt – As required Pepper powder – 1/2 tsp Chilly flakes – 1/2 – 3/4 tsp Lemon juice – 1 – 2 tsp Garlic...
A simple yet delicious nadan style beef and mushroom dish that can be served with rice or chapathis. Hope you’ll enjoy it as much as we did. Ingredients (Serves 3) 1...
Ingredients (Serves 6) 1. Chicken – 1 – 1.25 kg, cut into medium pieces Turmeric powder – 1/4 tsp Pepper powder – 1/4 tsp Salt – As required Marinate chicken pieces with...
Ingredients (Serves 5 – 6) 1. Oil – 2 tsp 2. Garlic – 3 – 4 small cloves, chopped Green chilies – 3 – 4, chopped Baby spinach – 4 – 5 cups Tamarind – 1/2 tsp 3. Salt –...
Ingredients (Serves 4) 1. Cabbage – 1/2 small (around 2.5 cups, chopped), chopped 2. Coconut oil – 2 tsp 3. Mustard seeds – 1/2 tsp Dried red chilies – 2, broken 4...
Ingredients (Serves 2 – 3) 1. Kaima rice / jeerakashala rice – 1 cup To grind 2. Grated coconut – 3/4 – 1 cup Shallots – 2 Green chilies – 2 Chilly powder – 1 tsp...
Ingredients (Serves 3) 1. Basmati rice – 1.5 cup (Soaked in enough water for 20 – 25 minutes and then drained) 2. Eggs – 3 – 4, hard-boiled Ghee – 1 tsp Turmeric powder...

