Ingredients (Makes 5 skewers) 1. Skinless, boneless chicken breast – Around 350 gm, cut into medium cubes (I used 4 chicken breast tenders) 2. Garlic – 3 – 4 cloves, crushed or ground to a paste Lemon...
Hooraaay! It’s celebration time! Guess what??????? Today marks the first anniversary of our blog and we have this feeling that we were doing this for a long time! This blog has been a part and parcel of our life...
Hummus is a popular dip/spread in the Middle-East. It is made from chickpeas pureed with tahini(sesame seed paste), garlic, lemon juice, olive oil and salt. Hummus is high in iron and vitamin C, and also has significant amounts...
Tandoori Chicken Tikka with Green Chutney
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Unakka Chemmeen (Dried Shrimp) Ularthiyathu
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Special Mutton Biriyani – Kerala Style
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Spiced Chana / Kadala Fry / Kadala Masala
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Paragon Style Alleppey Chicken Curry
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Punjabi Chole – Restaurant Style (With Video)
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Malabar Style Meen Mulakittathu
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