Tagged: Breakfast

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Gothambu Puttu / Wheat Puttu

Ingredients Wheat flour / atta podi –  1.5 cups Grated coconut –  1 cup or as required Salt – To taste Water –  Around 3/4 cup or as required Method     1. Fill a small pressure cooker or puttu...

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Chicken Puttu

Ingredients (Serves 4) 1. Ground chicken – 1 lb 2. Oil – 1 tbsp 3. Onion – 1 medium, finely chopped Ginger and garlic, finely chopped – 2 tsp each Green chilly – 1, minced Curry leaves – A few,...

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Rava Idli

Rava Idli Recipe Ingredients (Makes 12 – 14) 1. Semolina / rava, roasted – 1 cup 2. Yoghurt – 1/2 cup Water – 1/2 – 3/4 cup + 1/4 – 1/2 cup or as required 3. Oil / ghee –...

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Ven Pongal

Ingredients (Serves 3) 1. Raw rice – 1/2 cup Moong dal – 1/4 cup Water – 2 1/4 cup 2. Hot water – 1/2 –  cup or as required 3. Salt – To taste 4. Ghee – 2 tbsp Mustard...

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Egg and Avocado Toast

Ingredients 1. Bread slices – 2 2. Avocado –  half of 1 avocado Salt and pepper – As required to taste Lemon juice – 1/4 tsp 3.  Eggs – 2 Water / milk – 2 tsp Butter – 1 –...

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Rava Kara Kuzhi Paniyaram

  Ingredients (Makes 18 – 20) 1. Rava / Sooji, roasted – 1 cupYoghurt  – 1/2 cupWater – 3/4 cup or as required2. Salt – to taste3. Baking Soda  – 1/8 tspFor Seasoning4. Oil – 2 tspMustard Seeds  – 3/4...